A blog about everything even cooking

simple- but THEE best- chicken and pasta in red sauce

K, so I made this recipe up literally two hours ago! and let me just say while I was creating it I had no idea that it was going to become such a hit in the house. I made one package of pasta and 6 pieces of chicken and its all gone! What’s amazing about this recipe is that you can make it your own, I didn’t write down any specific measurements for the spices and flavorings so you can add as much as you want or as little and claim it as your own! You will know if this pasta came out right because when you eat it, it will become the best thing you have ever eaten; this pasta will become your new death row meal!

k so for this recipe you will need the following:

  • 6 pieces of chicken thighs
  • 8 tablespoons of butter
  • garlic powder
  • fresh garlic (4 cloves about)
  • salt
  • thyme
  • chopped onion
  • canned tomato sauce (any kind, plain and spice-free is totally fine)
  • tabasco
  • 3 bay leaves
  • package of pasta (any kind)

K to start, chop the onions and mince the garlic, then set them aside on a plate. Get out the chicken and start cutting the bones out. I didn’t look up how to do this I learned on my own, I cut the skin that s covering the bone and then cut around the bone. It’s really easy! then get out powdered garlic, salt and thyme and season the chicken with it.

Get out a large sauce pan and melt the 8 tablespoons of butter, then add the onions, let them cook. When they are done place the chicken in the pan skin side down. Cook for 5 minutes over medium heat or until the skin is browned. Then flip and cook for another 5 minutes. After add the canned tomato sauce (preferably plain with no spices) and the minced garlic. Then add 3 bay leaves,(this is where you take over) salt, thyme and powdered garlic and a few hits of tabasco. After let simmer on low low heat with the lid on while the pasta cooks. When the pasta is finished plate the chicken and finish the pasta in the sauce then add the chicken back on top and add a few more hits of tabsaco. After that, the pasta is ready to be eaten!!!! 🙂

I hope that you give this pasta a try because it is amazing! It really is and its SO easy!

I hope you guys have an awesome rest of the week and thank you for reading 🙂

the seasoned chicken


onions and butter mmm.

mmm, the sauce and spices


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